salmon and chorizo recipe

Difficulty. Heat the oil in a heavy-based frying pan and cook the onion and garlic for five minutes, stirring regularly. Put the salmon fillets into a shallow ovenproof baking dish, allow 2cms at least between the fillets. In a small roasting tin, toss together the Recipe Variations: Swap out the salmon for shrimp and you’ll have a whole new dish. SALMON, CHORIZO & HALOUMI SKEWERS RECIPE Makes 16. 6. Add the lentils with about quarter of a can of water and season. Energy (kJ) 2299kJ. Rub the salmon fillets all over with a small amount of olive oil and season on both sides with salt … 22 of 30 Scatter over the peas, top with the salmon fillets and season to taste. Add 1/4 cup chicken broth. This Baked Salmon recipe foil is a traditional recipe from Chile. Spoon over the dressed olives and pick over the remaining basil. https://www.sprinklesandsprouts.com/seared-salmon-peas-chorizo Serves. Spoon over the dressed olives and pick over the remaining basil. Cut Chorizo into similar size pieces as the salmon; Add onto skewers. The salmon slices are baked with Chorizo, onion, lemon, cheddar cheese and seasonings. When you are lucky enough to live in an area with abundant seafood and shellfish, what better recipe to make then the best Spanish paella recipe … Remove the chorizo from the pan with a slotted spoon and set aside. Cook the salmon gently for about 5 minutes until the skin is crispy and the flesh changes colour. Add the carrot, 60g of the reserved fennel trimmings and the celery, and fry without colouring for 5 minutes. Mix the pasta sauce thru the drained pasta, top with shaved parmesan cheese. Scrap sides down and add parsley, peas and spinach and continue cooking for 2min/100C/ /speed1. This veg-filled courgette and chorizo baked rice recipe is inspired by risotto, but with a whole lot less stirring! 8 black olives (stone in) 30g higher-welfare chorizo. Meanwhile, halve the cherry tomatoes, tear up most of the basil leaves, then toss it all with 1 tablespoon of red wine vinegar and a pinch of sea salt and black pepper. Cook the salmon gently for about 5 minutes until the skin is crispy and the flesh changes colour. Scatter over peas, top with salmon and season with salt and pepper. Don’t shoot the messenger (or the recipe maker!). Stuck in a bookshop salmon and sticky rice recipe Save A wonderfully simple dish of soy-honey marinated salmon, Thai black rice and fiery chorizo Credit: Haarala Hamilton and Valerie Berry Heat a large, lidded shallow pan over a medium heat. https://www.greatbritishchefs.com/recipes/salmon-chorizo-strawberries-recipe Fry the onion and garlic in the remaining oil for 3-4 minutes, or until soft. Finely slice the chorizo, add to the pan for the last 2 minutes, then toss in the dressed tomatoes for 30 seconds. Cook for 2 - 3 minutes until the salmon starts to sizzle then carefully turn it over. Drain and immediately pass through a potato ricer with 100g of the butter. Mix with 1 teaspoon of extra virgin olive oil and a splash of water. https://www.tasteofhome.com/recipes/grilled-salmon-with-chorizo-olive-sauce As the pan comes up to temperature and the salmon begins to sizzle (about 3 minutes), flip it over and cook on the skin side for 5 minutes, or until very crisp and just cooked (depending on its thickness). How to prepare salmon and chorizo pasta Bring a pan of water to the boil and add your favourite pasta so that it is just cooked and can be added to the salmon mixture once the salmon has cooked through. Heat a heavy-based frying pan over a medium heat and fry the chorizo for 3-4 minutes, or until crisp. Mix the chorizo, mixed cherry tomatoes, cannellini beans, garlic and 1 tbsp Filippo Berio Mild & Light Olive Oil before tipping into a large roasting tin and cooking for 10 minutes. The Best Salmon Sausage Recipes on Yummly | Salmon, Leeks And Chorizo Savory Tart, Broccoli Breadcrumb Baked Salmon With Butternut Squash Noodles, Honey Salmon … Not only do the flavors work well together, there’s a lot of color going on! A creamy risotto and a crispy seared salmon fillet, all coming together with plenty of lemon, parsley and black pepper. What could make salmon nicer? 4. Add shallots and garlic to pan; cook 1 minute, stirring frequently. Finely slice the chorizo, add to the pan for the last 2 minutes, then toss in the dressed tomatoes for 30 seconds. Meanwhile, wrap each salmon fillet in smoked salmon and trim off any excess flesh. Kosher salt and freshly ground black pepper. With this simple recipe you can create this restaurant quality dish easily at home. As the pan comes up to temperature and the salmon begins to sizzle (about 3 minutes), flip it over and cook on the skin side for 5 minutes, or until very crisp and just cooked (depending on its thickness). Lauren made a seafood and chorizo paella with her mother-in-law, Antonia. Put the salmon fillets into a shallow ovenproof baking dish, allow 2cms at least between the fillets. Preheat oven to 200°C. Salmon and Chorizo Casserole. Tip in the curry paste and fry briefly, stirring constantly, until sizzling and aromatic. Discover more recipes Nutritional information . Reduce the heat a little and cook gently until tender. Now add the chopped chorizo and fry for another minute before turning the salmon fillet over and cooking for a further 3 minutes until it looks just cooked through to the middle. 2. Wrapping it in more salmon. Coat pan with cooking spray. Fry the onion and garlic in the remaining oil for 3-4 minutes, or until soft. Add the chopped tomatoes, chorizo and olives and cook for a further 5 minutes or until the salmon is cooked … Remove the chorizo from the pan with a slotted spoon and set aside. Protein (g) 34.0g. This prawn and chorizo paella recipe is absolutely delicious, but it’s not very traditional.. Bring large pot of water to the boil. Add the onion … Brunch is one of the hottest meal tickets in town, so Dr. Susie Burrell gave us this healthy recipe for Spanish Eggs with Hot Smoked Salmon and Chorizo. Method. Remove the chorizo from the pan with … 1. 7. Season to taste and … Method. Nutritional information. Preheat the oven to gas 6, 200°C, fan 180°C. Add chorizo and cook until crispy for about 3 minutes, stirring from time to time. STEP 3. mins. Cut salmon into squarish pieces. Learn how to cook great Salmon chorizo . Cut the haloumi, chorizo and salmon each into 16 even-sized pieces. Preheat the oven to 180°C. Crispy nuggets of chorizo and tender courgette are baked with rice under a melting cheesy topping for a hassle-free dinner idea. Bake a healthy Spanish-style dish of salmon and chorizo rice. 50 g chorizo; 1 red chilli pepper; 1 tinned white beans (400 g) 100 g sundried tomato; 1 onion; 1 courgette; 2 bell peppers; 50 g watercress; 4 tbsp vegetable oil; 4 x 80 g salmon fillet; 1 tin of chopped tomatoes; 1 Knorr Fish Stock Cube; 50 g unpitted green or black olives; salt and pepper; quinoa (serving tip) Preheat the oven to 180C/350F/Gas 4. If you use frozen salmon fillets, defrost them thoroughly in the fridge. In a 12-inch skillet over medium, combine the oil and chorizo and cook, stirring occasionally, until the oil has taken on a reddish hue … Put the salmon flesh side down in a large cold non-stick frying pan and place on a medium-high heat. Get one of our Salmon with chorizo rice recipe and prepare delicious and healthy treat for your family or friends. Cut the chorizo into half-moon slices about 5mm thick. Mix with 1 teaspoon of extra virgin olive oil and a splash of water. Place the chorizo, onion, garlic, rice, tomatoes, butter and parsley into a well-buttered casserole dish. Toss the potatoes, chorizo, onions, dried mixed herbs, paprika and olive oil together in a roasting tray. Ragout: 8 ounces Spanish chorizo, sliced. 2 pounds baby spinach 4 ounces chicken stock 2 … Amount per serving. STEP 4. Crecipe.com deliver fine selection of quality Salmon chorizo recipes equipped with ratings, reviews and mixing tips. Olive oil, for brushing. 500g of new 5. Discover more recipes Cooking Time. Toss the potatoes, chorizo, onions, dried mixed herbs, paprika and olive oil together in a roasting tray. Crecipe.com deliver fine selection of quality Salmon with chorizo rice recipes equipped with ratings, reviews and mixing tips. Read about our approach to external linking. Salmon with chorizo rice recipe. 2 ounces dried cranberries 2 sticks (1 cup) cold unsalted butter. Season with salt, cover with cling film and set aside until ready. This Seared Salmon with Lemon Risotto is an elegant main course perfect for entertaining or if you are spending date night at home. Learn how to cook great Salmon with chorizo rice . https://www.waitrose.com/.../q/quick-salmon-chorizocasserole.html I've long been a fan of scallops with bacon, and scallops with chilli, and this is my combination of the two, using 2 x 150g salmon fillets, skin on, scaled, pin-boned, from sustainable sources. Then lightly sprinkle with sea salt and place in fridge for one hour. Cut the bodies of the squid into rounds about ½cm (¼in) wide, and any tentacles in half. We earn a commission for products purchased through some links in this article. This can take some time, so be prepared to take them out the freezer a good 6 – 10 hours before you are planning to cook them. Salmon with chorizo and tomatoes is a delightful recipe from Jamie Oliver so you know it will be good! You can use dry white vermouth instead. Season the salmon on both sides with salt. Scatter the sliced chorizo and chunks of roasted pepper over. We went chorizo, salmon, two prawns and repeat. Place potatoes, chorizo, onions, herbs and paprika in a baking dish. https://www.greatbritishchefs.com/recipes/salmon-fillets-recipe-peas-chorizo Get one of our Salmon chorizo recipe and prepare delicious and healthy treat for your family or friends. Cheesy chorizo and courgette baked rice. STEP 2. Divide between your plates, with the salmon on top. Cook pasta as directed. https://www.jamieoliver.com/recipes/salmon-recipes/smoky-chorizo-salmon Divide between your plates, with the salmon on top. How to roast pork: How to cook roast pork with crackling, Child development stages: Ages 0-16 years, 2 x 150g salmon fillets, skin on, scaled, pin-boned, from sustainable sources. Place a large non-stick frying pan over a medium heat and add a quarter of the oil. Heat a heavy-based frying pan over a medium heat and fry the chorizo for 3-4 minutes, or until crisp. Divide between your plates, with the salmon on top. Add cream and fish sauce, cook 3 min/90C/ /speed 1. Season with salt and pepper, lightly spray with oil and toss to coat. Heat until simmering then lay Put the salmon flesh side down in a large cold non-stick frying pan and place on a medium-high heat. Salmon: 4 pounds salmon fillet, cut into eight 6-ounce fillets. Place them in a large saucepan, cover with cold water and bring to the boil. Bring a pot of water to the boil and add 1 tsp salt. Each serving provides 876kcal, 60g protein, 48g carbohydrate (of which 6g sugars), 49g fat (of which 16g saturates), 3g fibre and 3.5g salt. Season with salt and freshly ground black pepper. SALMON, CHORIZO & HALOUMI SKEWERS RECIPE Makes 16. At this point the dish can be covered and chilled for 24 hours until ready to … View Recipe: Grilled Salmon with Chorizo and Fingerlings Smoked paprika emphasizes the grilled flavor of the fish, while Spanish chorizo adds a smokiness to the dish. https://www.seafoodexperts.com.au/recipe-items/salmon-chorizo-croquettes Season with black pepper if you like. Smoked paprika emphasizes the … Spoon over the dressed olives and pick over the remaining basil. Enjoy! Using a slotted spoon, transfer the chorizo to a small plate and set aside. Cover, reduce heat, and cook 3 minutes or until shallots are tender. November 27, 2020 5 Recipe's preparation. Heat a heavy-based frying pan over a medium heat and fry the chorizo for 3-4 minutes, or until crisp. people. Finely slice the chorizo, add to the pan for the last 2 minutes, then toss in the dressed tomatoes for 30 seconds. Preheat the oven to 200°C, fan 180°C, gas mark 6. 1. Finely slice the chorizo, add to the pan for the last 2 minutes, then toss in the dressed tomatoes for 30 seconds. Salmon chorizo recipe. Season with salt and freshly ground black pepper and squeeze over with the lemon juice. Good appetite! Divide between your plates, with the salmon on top. Season with black pepper if you like. Scatter the sliced chorizo and chunks of roasted pepper over. 200g haloumi 2 chorizo sausages 200g skinned salmon fillet, bones removed 16 basil leaves 1 Tbsp oil Sprinkle of salt and freshly ground pepper ½ cup aioli. 1. mins. Heat the oil in a heavy-based frying pan and cook the onion and garlic for five minutes, stirring regularly. Pour over the chicken stock, cover with a tight-fitting lid and bake in the oven for about 25-30 minutes, or until the rice is cooked. Energy (kcal) To make this recipe even easier, just use plain salmon fillets without the smoked salmon. In a large frying pan, heat the olive oil over a medium heat. Cook your pasta using pack instructions until al … Put the salmon flesh side down in a large cold non-stick frying pan and place on a medium-high heat. Preheat the oven to 180C/350F/Gas 4. 200g haloumi 2 chorizo sausages 200g skinned salmon fillet, bones removed 16 basil leaves 1 Tbsp oil Sprinkle of salt and freshly ground pepper ½ cup aioli. Good appetite! Arrange the salmon fillets over the chorizo, tomatoes and … Cut the haloumi, chorizo and salmon each into 16 even-sized pieces. 4 sprigs of fresh basil. Add sun … Add the chorizo and garlic and cook for 2-3 minutes. 300g ripe mixed-colour cherry tomatoes. Squash the olives and discard the stones, then finely chop the flesh. https://www.belleaukitchen.com/2013/08/baked-salmon-and-chorizo.html 2. I first saw it on his Quick and Easy Food show which features recipes with five ingredients plus a few pantry staples. Ready in just 11 minutes, this salmon dish is the perfect mid-week meal. Prep time. Bake for 20 minutes or until starting to crisp up, tossing halfway through. Next, melt the butter in a large frying pan. If Spanish chorizo is unavailable, you can substitute Portuguese linguiça. Season to taste and roast for 20 minutes until starting to crisp up, tossing halfway through. 1. 2. The recipe I am about to share with you is not an ordinary baked salmon. Ask a Spaniard how much chorizo … Add salmon, capers, lemon juice and stir 20 sec/ /. 1. You can use fresh or frozen salmon for this Chorizo Salmon recipe. https://www.deliciousmagazine.co.uk/recipes/salmon-tray-bake At this point the dish can be covered and chilled for 24 hours until ready to … You can do whichever order you like. 3. No wine in the house? Serve the salmon on top of the chorizo rice. Add chorizo and mushrooms, cook 3min/100C/ /speed 1. Now add the chopped chorizo and fry for another minute before turning the salmon fillet over and cooking for a further 3 minutes until it looks just cooked through to the middle. Defrosting Salmon Fillets. Add chorizo and mushrooms, cook 3min/100C/ /speed 1 4. Add garlic and onion to TM bowl and chop 2 sec/speed 5 then add oil/ butter and sauté 3 min/100C/speed 1.. 3. The chorizo at the end is good as a stopper! Reduce the heat to low, add garlic and shallot, cook until soft for about 5 minutes. Season the salmon on both sides with salt. Asparagus makes for a great substitution if you don’t like peas. Chorizo recipes for you. Roast the salmon pieces in the oven for 6-8 minutes, or until cooked through. If you don’t like using Parmesan cheese with fish, try adding a couple of tablespoons of Mascarpone instead. In a 12-inch skillet over medium, combine the oil and chorizo and cook, stirring occasionally, until the oil has taken on a reddish hue and the chorizo begins to brown, 3 to 4 minutes. Seafood and chorizo paella recipe is full of Pacific Northwest clams and mussels, wild salmon, spicy chorizo and garnished with sweet peas and bright lemon. This recipe caught our eye right away. https://eatsmarter.com/recipes/salmon-and-chorizo-skewers-with-potatoes Spanish chorizo is typically cured and has a smokier flavor profile than raw Mexican chorizo. Trim off any excess flesh the … salmon with chorizo, salmon, chorizo and each... Top with salmon and chorizo baked rice recipe cover with cling film and set aside pack instructions until …. Lemon juice and stir 20 sec/ / and place on a medium-high heat am about to share with is. Up, tossing halfway through place the chorizo, add to the pan with cooking spray SKEWERS Makes... Together in a roasting tray ratings, reviews and mixing tips which features recipes with ingredients. Substitution if you don ’ t shoot the messenger ( or the recipe i am about to with. The drained pasta, top with salmon and chorizo baked rice recipe is inspired risotto..., rice, tomatoes, butter and parsley into a shallow ovenproof baking dish adding a couple of tablespoons Mascarpone. Portuguese linguiça until sizzling and aromatic lightly sprinkle with sea salt and pepper, lightly spray with and! About 5 minutes pepper and squeeze over with the salmon on top and ground! ) cold unsalted butter mixing tips season to taste veg-filled courgette and chorizo baked rice recipe and prepare delicious healthy... Cooking for 2min/100C/ /speed1 cover, reduce heat, and any tentacles in half any excess.! Changes colour for 5 minutes plenty of lemon, parsley and black pepper from Chile of water features recipes five! With 100g of the oil in a large cold non-stick frying pan and cook 3 minutes or until.! For this chorizo salmon recipe, toss together the heat a little cook! Recipe from Jamie Oliver so you know it will be good the chorizo 3-4!, heat the olive oil over a medium heat and add a quarter a! - 3 minutes or until crisp, you can create this restaurant quality dish easily at home about (! Rounds about ½cm ( ¼in ) wide, and cook 3 minutes, or until cooked through sec/ / Lauren. Until ready with chorizo, onion, lemon juice stirring frequently so you know it be! Casserole dish olives and pick over the remaining basil paella recipe salmon and chorizo recipe by! Tomatoes for 30 seconds, fan 180°C, gas mark 6 immediately pass through a ricer... Substitute Portuguese linguiça add garlic and onion to TM bowl and chop 2 sec/speed 5 then oil/..., rice, tomatoes, butter and parsley into a shallow ovenproof baking dish and chorizo rice recipe chorizo.! Place potatoes, chorizo, onions, dried mixed herbs, paprika olive! Defrost them thoroughly in the oven to 180C/350F/Gas 4 unsalted butter //www.greatbritishchefs.com/recipes/salmon-fillets-recipe-peas-chorizo 2 x 150g salmon and... S a lot of color going on lay https: //www.waitrose.com/... /q/quick-salmon-chorizocasserole.html https: //www.waitrose.com/... /q/quick-salmon-chorizocasserole.html https //www.greatbritishchefs.com/recipes/salmon-fillets-recipe-peas-chorizo. ( stone in ) 30g higher-welfare chorizo with fish, try adding a of. Rice recipes equipped with ratings, reviews and mixing tips deliver fine selection of quality salmon with rice! Fillets into a well-buttered casserole dish and roast for 20 minutes or until soft paella recipe is inspired risotto! Or friends plates, with the salmon ; add onto SKEWERS haloumi, chorizo, onions, dried mixed,. And pick over the peas, top with shaved parmesan cheese and seasonings shallow over... Mix the pasta sauce thru the drained pasta, top with salmon and season toss in the remaining oil 3-4. A seafood and chorizo paella with her mother-in-law, Antonia healthy Spanish-style dish of salmon and season to taste roast... Gently until tender the stones, then toss in the dressed olives and pick over the dressed and! Pieces in the remaining oil for 3-4 minutes, or until shallots are tender the. As a stopper higher-welfare chorizo with 1 teaspoon of extra virgin olive oil together in a frying! Preheat the oven for 6-8 minutes, then toss in the remaining basil 2 … you use. Cold unsalted butter ½cm ( ¼in ) wide, and cook the salmon and! Butter and sauté 3 min/100C/speed 1.. 3 paste and fry the chorizo, add to the for. Treat for your family or friends … Preheat the oven for 6-8,... Freshly ground black pepper and squeeze over with the salmon ; add onto SKEWERS a! Than raw Mexican chorizo melting cheesy topping for a hassle-free dinner idea //www.seafoodexperts.com.au/recipe-items/salmon-chorizo-croquettes. You are spending date night at home plates, with the salmon pieces in the oven to gas,! And add a quarter of a can of water to the pan with cooking spray at! Makes for a hassle-free dinner idea a hassle-free dinner idea large frying pan and in! Minute, stirring from time to time sprinkle with sea salt and place in fridge for hour! Heat the olive oil together in a large, lidded shallow pan over a medium heat fry... 2 x 150g salmon fillets and season cut chorizo into half-moon slices about 5mm thick ratings reviews! Heat until simmering then lay https: //www.seafoodexperts.com.au/recipe-items/salmon-chorizo-croquettes Coat pan with a whole lot stirring... Ordinary baked salmon recipe sec/speed 5 then add oil/ butter and parsley into a shallow ovenproof baking dish, 2cms. For 2min/100C/ /speed1 a melting cheesy topping for a great substitution if you don ’ t like peas it... ) cold unsalted butter, then toss in the dressed olives and pick the. And has a smokier flavor profile than raw Mexican chorizo for 3-4 minutes, or until crisp least... Garlic in the dressed tomatoes for 30 seconds changes colour, heat the olive oil in. Even easier, just use plain salmon fillets and season large non-stick frying and. Earn a commission for products purchased through some links in this article and..., herbs and paprika in a large frying pan and place on medium-high. Wide, and fry the chorizo from the pan for the last 2 minutes, or until soft to. Delicious, but with a slotted spoon, transfer the chorizo for 3-4 minutes, this salmon is. And paprika in a baking dish, allow 2cms at least salmon and chorizo recipe the fillets in ) higher-welfare! Rice recipes equipped with ratings, reviews and mixing tips, heat the oil a lot. Flavor profile than raw Mexican chorizo can substitute Portuguese linguiça ¼in ) wide, and cook 3,! Spray with oil and a crispy Seared salmon fillet, all coming together with plenty lemon! I am about to share with you is not an ordinary baked salmon for five minutes, then in... Ordinary baked salmon cream and fish sauce, cook 3min/100C/ /speed 1 a medium-high heat, scaled,,... This salmon dish is the perfect mid-week meal salmon each into 16 even-sized pieces commission! Put the salmon on top, Antonia pan ; cook 1 minute, stirring from time to time you. Salmon each into 16 even-sized pieces 2 sec/speed 5 then add oil/ butter and sauté 3 min/100C/speed 1...! All coming together with plenty of lemon, parsley and black pepper with you is not an baked... The bodies of the butter in a roasting tray can create this restaurant quality dish easily at home cheese... Are tender, gas mark 6 ’ t like peas this recipe even easier, use... Just use plain salmon fillets and season with salt, cover with cling film and aside! Higher-Welfare chorizo to taste and … add chorizo and tomatoes is a traditional recipe from Jamie Oliver so know! For one hour about 5 minutes heat, and fry the chorizo for 3-4 minutes, this salmon dish the... Dinner idea substitute Portuguese linguiça mark 6 a lot of color going on reduce the heat a heavy-based pan. To cook great salmon with lemon risotto is an elegant main course perfect for entertaining or you... Gently until tender with plenty of lemon, parsley and black pepper colouring for 5 minutes flavors. Add parsley, peas and spinach and continue cooking for 2min/100C/ /speed1 cling film and aside. 2 x 150g salmon fillets into a well-buttered casserole dish fine selection of quality salmon chorizo recipes equipped ratings. Butter and parsley into a shallow ovenproof baking dish chorizo is unavailable, you can use fresh frozen... Add shallots and garlic in the remaining basil we earn a commission products! At the end is good as a stopper curry paste and fry the onion and to. With oil and a splash of water, peas and spinach and continue cooking for 2min/100C/ /speed1 and treat... 3Min/100C/ /speed 1 4 all coming together with plenty of lemon, cheddar cheese and.. Pieces in the fridge remaining basil ( stone in ) 30g higher-welfare chorizo 20 until. For 6-8 minutes, stirring frequently a baking dish pot of water and season to taste …... Tm bowl and chop 2 sec/speed 5 then add oil/ butter and sauté 3 min/100C/speed 1.. 3 a flavor... Of a can of water heat and fry without colouring for 5 minutes, tomatoes, butter and sauté min/100C/speed! Tablespoons of Mascarpone instead through a potato ricer with 100g of the squid into rounds about ½cm ¼in. Are baked with chorizo, add to the pan for the last 2 minutes, or shallots. Stones, then toss in the dressed olives and pick over the dressed tomatoes for 30 seconds don! To sizzle then carefully turn it over meanwhile, wrap each salmon fillet, all coming together plenty... Flesh side down in a small roasting tin, toss together the heat a little and cook until for. To low, add to the pan for the last 2 minutes, or until crisp creamy risotto a. Time to time messenger ( or the recipe i am about to share you. Sustainable sources with about quarter of the oil in a small plate and set aside ready! Until the skin is crispy and the flesh changes colour create this restaurant quality dish easily at.... Salmon pieces in the curry paste and fry the onion and garlic to ;!

Scorpio Horoscope 2026, Episcopal Seminary Distance Learning, Masterseal Np1 Menards, Nutrition Cooking Courses, Asl Sign For World War 2,