I like to use the Pillsbury crescent rolls but any variety should work great. Our weekly newsletter grants exclusive access to our favorite projects, recipes, free printables, and more! By clicking GO, you're consenting to be added to our newsletter list. You might know us better as THE DASHLEYS on our other social media platforms. Dip each crescent roll in the pile of bread crumbs, then set on the baking sheet. Pinch the ends together to seal. Cheesy Chicken Crescent Dinner Rolls stuffed with shredded chicken, cream cheese, mozzarella and cheddar, and topped with Parmesan, are a simple chicken roll recipe! We would love if you left a comment on the blog or shared a photo on Pinterest to let us know what you thought of this recipe. You can choose to lightly bread your crescents or instead for a more flaky crust use a whisked egg to brush each one before baking. Open the package of crescent rolls and gently separate … So what I do is mass cook the meat with a fairly hands off approach letting my kitchen friends (the crockpot or Instant Pot) do all the work for me, then I clean and shred the meat and divide it into ziplock bags with just the right amount of meat for a meal down the road. I hate to say it but when it comes to canned meat I am a bit of a brand snob. Place seam … Place crescents in a lightly greased 13x9 casserole dish or on a baking sheet. It is one of those great Pro Chef – Mom Hacks that makes my life soooo much easier. Mmmmm, they are called chicken delights in my family, and the are indeed delightful! Maybe you’ve tried this meal before and are looking for a way to spice things up a bit. Your email address will not be published. If you have any of these delicious chicken roll ups left over, you’ll want to store them in the refrigerator inside an airtight container. The only change I made was that I left out 1 carton of fresh mushrooms, chopped. It is no secret preparing meat is one of my least favorite things to do in the kitchen. Line 2 baking sheets with foil. Chicken Pillows, Chicken Roll-Ups or Chicken Pockets - whatever you call these, they're a kid-friendly dinner favorite. Whisk together the soup, broth, milk, flour, salt and pepper. (That is huge in our home) Did not try mushrooms yet (I am the only fan in the family) but we are thinking of adding chopped walnuts to the chicken mixture for a crunchy texture. Remove chicken, reserving the broth. These chicken filled crescent rolls are so simple and guaranteed to be a hit! I would suggest limiting your extras to one or two add ins for the right creamy chicken ratio. I’m talking like in minutes … well let me introduce you to your new favorite Pro Chef – Mom Hack. note - I've added mushrooms, garlic and a little salsa to this for an added kick, just make sure the mixture isn't too wet. Chop up some chicken and mix it with cheddar cheese, cooked bacon, and Ranch dressing. Sorry, your blog cannot share posts by email. Roll each raw ball through some bread crumbs, then place onto a baking sheet. Bake for 14-15 minutes or until the roll-ups are golden About 5 min. I'm Ashley and this is my husband Dallin. Roll up and place on an ungreased baking sheet. Rotisserie Chickens are one of my favorite things to grab when we are at the grocery store and I don’t have plans for dinner yet. Printable Recipe Card with a Full List of Ingredients and Instructions is … And then make these BBQ Chicken Crescent Roll Ups. Let bake in the oven till golden brown, for 25-30 minutes. Preheat the oven to 350. When cooled enough to handle, remove the chicken from the bone and shred, set aside. Bake for 11-13 minutes, or until golden brown. This crescent chicken seriously tastes sooooo good!!! If you’ve never tried chicken crescent roll ups, you are in for an amazing treat! Hey friends! Place chicken in Crescent rolls, roll up and place ... or rice the next day. We have two kids and two pups! These of course are both optional and you could always leave them naked with no finishing touches. Good food is a definite passion of ours. Your kids will LOVE these buttery rolls! Double the recipe while you are putting in the work anyways and freeze your leftover chicken mixture for a quick thaw and meal in mere minutes for a night down the road when you need an extra set of hands. But with their large size, and great flavor it is no wonder they are so popular – a hot, delicious and easy dinner with a price tag you just can’t beat! I’ve actually never tried freezing them, but I think they should be just fine! Bake for 11-13 minutes, until golden brown. © 2021 Somewhat Simple , All Rights Reserved. Once they are done baking, drizzle with some delicious chicken sauce and sprinkle with a few more green onions. Look no further! We hope to inspire moms from all walks of life to simplify their everyday routines and create happiness along the way. Chicken Roll Ups are one of my family's very favorite meals! I consent to Somewhat Simple collecting and storing the data I submit in this form. I’ll bring dessert! Meanwhile, place a lit'l smokie on the wider end of a crescent roll triangle and begin to roll up towards the tip. Our favorite brand of canned chicken is Kirkland Signature Chicken Breast. I love hearing from you! You will be mad you didn’t learn this sooner. I’d be lying if I said I haven’t used either with this recipe before. Add any of the following to your chicken mixture for a totally customizable meal. I have heard this dish go by many a name, including Chicken Pillows, Crescent Chicken Squares, Chicken Bundles, or Chicken Crescent Bombs. In a bowl, mix the chicken, cream cheese and green onions. She got the recipe from her MIL. Meanwhile, combine the cream of chicken soup, the cheddar cheese and milk in a small pot and heat of the stove stirring frequently. I am sure my family will love them! Place about 1-2 heaping tablespoons of the chicken mixture on the wide end of each crescent roll. No worries. In a pinch you can definitely use canned chicken or cut up rotisserie chicken. I have got to give them a try! Fold the left side in, right side in, and then roll your bundle towards the long point and place on a baking sheet for the next step. Carefully roll the dough downwards towards the smallest end to create a crescent wrapped chicken packet. That’s it!!! delicious Chicken Crescent Roll Ups are the perfect, easy dinner recipe you need this week. Add chicken, salt, pepper, milk and green onions and mix well. This BBQ chicken crescent rolls recipe takes just over thirty minutes from start to finish and produces sixteen crescent rolls. These delicious Chicken Crescent Roll Ups are the perfect, easy dinner recipe you need this week. or until golden brown. Thanks for another great recipe & I’m signing up! When cooled enough to handle remove the chicken from the bone and shred, set aside. Bake at 375° for 18-20 minutes or until golden brown. Required fields are marked*. Whatever you prefer to call it, this dish is delicious and oh so flavorful. I'm Stephanie! Give it a try and invite me over for dinner. Swap out the plain cream cheese for chive and onion cream cheese for a little stronger flavor profile. You just unroll the crescent dough … Would these freeze well after being cooked? That’s right. Remove chicken (save broth). Read our. Both work flawlessly for making this meal go even quicker! Roll the dough up and place each crescent roll (seam-side down) in the bottom of the dish. Continue rolling until you reach the end of the dough. Unroll crescent dough and separate into 8 triangles. We find the best Rotisserie Chickens come from Costco as well. It was a huge hit!!! Spoon chicken mixture onto center of each square and pull up the corners of crescent roll over the mixture, crimping shut. (Don't be afraid to use your hands to do this.). In small bowl combine parmesean and bread crumbs to create topping mixture. In bowl blend cream cheese and melted butter. Drain a can of chicken and combine it with the cream cheese, buffalo sauce, ranch and cheddar cheese. Roll the crescent rolls out on a flat surface. After separating your dough into the pre-cut triangles you will want to spoon roughly ¼ cup of the mixture on to the triangle. You can add them if you’d like, but I am not a mushroom lover! We especially love finding new, easily prepared recipes that are simple to follow, and can help us get dinner on the table quickly... ...Read More, Copyright © 2021 The Dashley's Kitchen on the Foodie Pro Theme. Brush each roll up lightly with melted butter and sprinkle with topping mixture. Leave us a comment below and let us know how you liked them. These BBQ Chicken Crescent Roll Ups … Submit your question or review below. Be sure to check the bottom of the chicken roll ups to be sure they don't burn. Spoon roughly ¼ cup of the mixture near the base of the triangle and roll crescent up in the traditional crescent shape, pinching any open edges closed. For all the juicy details and fantastic video footage go over and check out just how to do it here. I know I’ve already thrown a handful of new hacks at you but I’d be foolish if I didn’t share one more. This version will now replace my previous version – yours is so much better. https://www.yummly.com/recipes/chicken-roll-ups-crescent-rolls These are so easy and great for a large party. At the thickest end of each crescent roll, put a bit of the shredded chicken. You’re so welcome! 3 However, if you have a lot of leftovers and don’t plan on eating them in the next few days, I would freeze them and save them for later. This is a fun way to serve leftover chicken that your whole family will love! Once you have opened your cans make sure you rinse the chicken thoroughly. Unroll the crescent dough and separate into the triangles. I wouldn’t do you dirty like that. Let me know if you try it and how it worked out for you. These chicken roll ups are so easy to make, they’re perfect for a busy day. Roll up the crescents by starting with the widest part first. Meanwhile, in a saucepan or microwave-safe bowl, combine soup, milk and remaining cheese. Separate crescent dough into eight triangles. . Place 1 slice ham, 1 piece cheese and 1 chicken tender crosswise over pointed end of each triangle. These are so good, my kids are usually still eating more once my husband and I are finished. Warm crescent rolls filled with fresh chicken and melted cheese; these roll ups are simple to make and they taste delicious! (Don't be afraid to use your hands to do … Unroll crescent rolls (1 package at a time, keep refrigerated until then or they get sticky). At this point you can go one of two routes. I got you. I make these all the time and the family loves them. Let me know how you liked it. Cream cheese, shredded chicken, green onions wrapped in a flaky crescent roll makes these a REAL family favorite. Thanks for sharing . Refrigerate and use within 2 days. Sometimes I through in chopped black olives for a little different flavor. Everyone loved it and requested to have it made again! Thank you for a great recipe :0), I am so glad your whole family liked this recipe! This bake pairs shredded chicken (leftover rotisserie, anyone?) I like to rinse it two or three times after opening and draining to wash off the extra salt and brine. Oh Yum! If you are a fan of leftovers I will say that these are super good reheated or even cold the next day. Tried this recipe last night for dinner. Always love a food experiment. They sound so good! I will HAVE to try these! These sounded & looked so good in the photo so I came here to get the recipe & with all these great comments , well, I’m just going to have to try them tonight too! Poppy Seed Dressing over Citrus Cranberry Salad », Celery gives texture and a little crunch (½ cup). Don't worry, we won't ever send you spam and you can unsubscribe at any time. They will be good in the fridge for at least 5 days. Combine the chicken and 2 tablespoons cheese; place about 2 tablespoonfuls on the wide end of each triangle. Place a little cheese over the dough and at the larger end place a good heaping of the chicken. Another easy substitution that makes for a big impact is subbing the cream cheese in the recipe for flavored chive and onion cream cheese. These tasty chicken crescent roll ups also make a great party snack. There are just so many possibilities and options when you have a rotisserie chicken on hand. Bake 12 to 15 min. I can basically taste these and YUM!!! Roll the dough by bringing the sides in to cover the chicken mixture. Pour some bread crumbs on a plate. This looks so delicious! Roll each crescent like you would an enchilada or tortilla. No. Ingredients. Perfect for summer time. https://www.tasteofhome.com/recipes/buffalo-chicken-crescent-rolls Roll out the crescent rolls and spoon 1-2 tablespoons of the chicken mixture to the widest part of each crescent roll. But only for me since my girls seem to think anything with chicken (or an kind of meat) is "yucky". You could very easily add an Italian dressing mix or a ranch seasoning mix to the mixture for an extra punch of flavor. , What a yummy recipe! Top crescent rolls with the chicken mixture and roll up and place in baking dish. You can shred any kind of meat with the help of a hand mixer or Kitchen Aid effortlessly. If you don’t have a Costco membership I would suggest using Hormel Premium Chunk Chicken. Set aside. I mean in 2018 they sold over 91 million chickens alone! Unroll What makes them even more appealing is that they are an easy 30 to 40 minute meal from start to finish, but taste like a 60 minute meal! Love these for lunch! With this method I can knock out the meat for 3 or 4 meals in one cooking session and who wouldn’t want that!? Roll up chicken and cheese in side rolls. egg, shredded cheddar cheese, ground black pepper, salt, frozen broccoli florets … A great way to give this tried and true recipe a revamp is taking the liberty to play with the recipe a bit. These Crack Chicken Roll-Ups are super easy to make. Mix 1/2 cheese and chicken pieces together. Thanks Crystal, I appreciate you stopping by! This post may contain affiliate links. Bake in a 9X13 casserole dish for 12 to 17 minutes or until rolls are evenly brown.