I tweaked this recipe only a little. Allrecipes is part of the Meredith Food Group. I thought these would be really great after reading all the rave reviews. Information is not currently available for this nutrient. Preheat oven to 250 degrees F (120 degrees C). I give them out as gifts every Christmas! Coat the almonds with the beaten egg white stirring until evenly coated. Place the granulated sugar, brown sugar, cinnamon and salt in a large plastic … Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Spread the almonds evenly on a baking sheet that has been lined with parchment paper or a Silpat. Sprinkle in cinnamon and salt and toss to coat. These are sooo good & sooo much easier to make than my old recipe. Preheat oven to 350 degrees and line a baking sheet lined with parchment paper or a Silpat. I made the recipe exactly as written and thought it was perfect. This is a wonderful recipe! cindynut.com. https://yummyinspirations.net/2018/12/cinnamon-roasted-almonds-recipe Bake for 1 hour in the preheated oven, stirring occasionally, … Excellent everyone says they are very moorish! Can't wait to make more for my Christmas party!! In a medium bowl, combine the egg white and vanilla, whisk quickly until it is very airy. Add comma separated list of ingredients to include in recipe. I always make the full recipe and enjoy some, then freeze the rest for later. We gave part of them away as gifts and ate way too many standing in the kitchen. I decreased the amount of sugar to 1 cup brown and 1/4 cup white and I found them to be plenty sweet. My son loves getting these at the ball park or mall. I can't stay out of them! Addictive! They are quite simply the best you will ever eat, but we are a little partial. This has been a great opportunity and an honor. Congrats! Mix the sugar, salt, and cinnamon, and sprinkle over the nuts. Information is not currently available for this nutrient. The Splenda batch was drier so double the cinnamon / Splenda mixture for a heavier coating. Stir until sugar crystallizes and almonds look "furry" with the sugar coating (about 5 minutes). A TRADITION – Cinnamon Roasted Almonds are a classic snack that can be enjoyed for any occasion. Lightly beat the egg white; add water, and beat until frothy but not stiff. All I need now is a paper cone. Roasting and selling cinnamon roasted nuts since 2000. Nothing beats a sweet and salty snack. Give them a nice long toasty time in a slow oven and enjoy the fabulous smell. https://cooking.nytimes.com/recipes/1016981-cinnamon-sugar-almonds Stir brown sugar, … These Paleo Vegan Cinnamon Candied Almonds are sweet, crunchy, and so delicious! This is a healthy, easy-to-make snack everyone in your family … These cinnamon roasted almonds not only taste delicious, they make your house smell so good. Beat egg whites and vanilla extract in a large bowl; add almonds and toss to coat. Gebrannte Mandeln literally mean burned almonds (or burnt almonds) but they are anything but burned. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Honey Cinnamon Roasted Almonds Honey and cinnamon roasted almonds are an easy healthy snack to make from plain almonds. Make a batch for snacking during a holiday game night, add some to a cheese board or bring a bowl to a holiday party. Snack on a handful of cinnamon roasted almonds right from the bag. In a skillet, combine sugar, cinnamon, water, and salt. 231 calories; protein 7.8g; carbohydrates 13.3g; fat 18g; sodium 40.2mg. 4. Cinnamon roasted almonds are usually loaded with sugar. Add the almonds, and stir until well coated. When I think about going to the mall to … This year I decided to tweak the recipe a bit, and I am very, very happy with the results, SUPER! Everyone loves these! This will be a regular treat for us! Lightly beat the egg white; add water, and beat until frothy but not stiff. I followed the recipe exactly and it is fantastic! For one thing, I took into consideration other reviews and double the coating. Pretty good recipe! Also I used 1 tsp. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Share with friends, family or by yourself. Try to break up any large clumps of coating--or just leave them and enjoy them later after they're roasted. Bake for 1 hour in the preheated oven, stirring occasionally, until golden. He was a fan especially when they came out of the oven. Cinnamon Roasted Almonds. Easy roasted cinnamon almond recipe that teaches you how to make mall or fair-style toasted glazed cinnamon almonds at home in less than one hour. We're NOT worthy We're not worthy... AAHHH went to get this recipe for a co-worker (made them for holidays and have been "advised" to make them again) and started to salivate thinking of them! Roast the almonds for 1 hour, stirring every 20 minutes or so. Stir brown sugar, white sugar, cinnamon, and salt into almonds until blended. Add almonds, and stir until completely coated with cinnamon sugar syrup Microwave for another 2-3 minutes. A great snack or treat that is gluten free, dairy free, egg free and … Mix the sugar, salt and cinnamon, and sprinkle over the nuts. Add the nuts, and stir until … These almonds are a must-have at Thanksgiving and Christmas, or anytime you’re craving an outrageously tasty almond snack. These made great holiday treat bags. oddly enough I was looking for a recipe initially that was like the mall nuts--but found I LOVED this on pecans even better--thought maybe peanuts would be good--no dont try it not good on peanuts! To increase flavor I reduced nuts to 3 cups but kept coating ingredients the same. I have only ever used cashews not almonds but i am sure you could use any kind of nut. This crunchy snack satisfies any nutty or sweet craving. These Cinnamon Roasted Almonds are so simple to make and are the perfect treat. Percent Daily Values are based on a 2,000 calorie diet. I did make double the amount of coating so that the nuts would be totally covered and used a bit of extra cinnamon. Cool and serve or store in … Stir until melted and smooth. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition You saved Cinnamon Roasted Almonds to your. Makes a great homemade Christmas gift! If you are using salted nuts omit the salt. The best part of these Cinnamon Roasted Almonds: They’re super easy to make!! Spread almonds evenly on baking sheet. Allow to cool, then store nuts in airtight containers. Toss the raw almonds with an egg white whisked until frothy, then sprinkle on salt, cinnamon, and a touch of nutmeg to make things interesting (and because I love nutmeg). Congrats! Put almonds in a large bowl, add olive oil and stir well. To my second batch, I added a tsp. Also I would strongly advise using PARCHMENT PAPER on the bottom of the pan (secure it with some spray oil) to make stirring & clean-up a breeze. Everyone only picked at the first recipe and they went to waste. Nutrient information is not available for all ingredients. That undeniable smell of cinnamon roasted almonds just got another enticing layer, thanks to Traeger’s wood-fired flavor. This cinnamon roasted almonds recipe makes a LOT of nuts. Oh mo goodness!! I also added 1/2 c. brown sugar for that maple flavor, used a whole tsp of cinnamon and added 1/3 cup of cooled melted butter. We manufacture cinnamon roasted almonds, and other nuts seasonally at farmers markets, Minnesota state fair, and Minneapolis area throughout the year. Thanks BJ. I baked them on parchment paper. they are super good raw almonds take some getting used too so this recipe made them more than bearable!! Mix the sugars, salt, and cinnamon, and sprinkle over the nuts. Preheat oven to 250 degrees F (120 degrees C). many thanks I won't need to try another recipe as this one is perfect. Sweeten your day with the delicious taste of cinnamon roasted almonds. Sprinkle the cinnamon/sugar mixture over the almonds and stir well until all the almonds are evenly coated. Stir the nuts until they are well coated. Info. https://amyshealthybaking.com/blog/2015/03/31/cinnamon-roasted-almonds Info. Very easy and tasty. this link is to an external site that may or may not meet accessibility guidelines. Simply toss the almonds in the coating mixture and roast for 90 minutes for a tasty, protein-packed snack. It is a great way to use up leftover eggwhites after making custard:-)They go deliciously crunchy with just a touch of cinnamon flavour. Highly recommended would make a great gift i haven't actually given any away yet coz i'm too selfish i want to keep them all for myself. You slowly make your way towards the booth, trying to control the amount of saliva forming as you think about devouring the delicious morsels in front of you (you fail, of course). I can't rate original recipe but with my changes it was deffinately a 5 I may add some maple syrup to the egg and vanilla next time too and use pecans! Cannot go wrong with these. Preheat the oven to 250 degrees F. Lightly grease a 10x15 jelly roll pan. It's important to use the correct size baking sheet for the amount of almonds - nuts should be single layer and just fill the pan - an old dark pan works best and I don't bother to spray it - I scrape up the extra sugar at end and throw it in with the nuts. Allrecipes is part of the Meredith Food Group. Top them on salads, cheese balls, or eat them on their own! of vanilla to the egg white. Spread almond mixture into prepared baking dish. welcome to cinnamon-roasted-almonds.com. With each bite you get a crunchy, sweet, and … Check on them ever 30 seconds or so, gently tossing each time until the coating no longer has a liquid consistency and the almonds are a deep brown color We are the Sullwold family! One tip though they are very sticky. They’re much cheaper than purchasing store-bought candied and seasoned almonds or nuts and you get to control the ingredients. Thank you! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Delicious, quick, and easy. Add comma separated list of ingredients to include in recipe. I had to bring half of them in to work so I wouldn't eat the whole batch just most of it! Nutrient information is not available for all ingredients. Plus, you’ll love how these cast iron skillet almonds … 1. Cinnamon Roasted Almonds The smell of cinnamon is thick in the air... you start to look around for the source and your eyes fall on the cinnamon roasted almonds vendor. Amount is based on available nutrient data. other that than that I follwed the recipe to a T!!! Prepare a cookie sheet with parchment paper and set aside. In a large bowl, add 2 cups of whole raw almonds, 1 teaspoon of cinnamon, 1/2 teaspoon of salt, and 1 tablespoon of olive oil. So give your holiday snacking a BIG upgrade with this easy 6 ingredient Cinnamon Sugar Almonds Recipe! Here is an easy snack idea to serve at any holiday party. cinnamon and also added a dash of vanilla. Even my toddler loved them! You saved Cinnamon-Roasted Almonds to your. Almonds are a perfect after school snack, and they are even tastier when they are toasted with cinnamon and sugar! They are very easy and very tasty. Prep Time 5 minutes I added about 1/2 tsp. They loved them. I have been making roasted almonds for a few years at X-mas time for my sisters who absolutely adore them, but I have never really liked them much. These are yummy!! Candied almonds are an easy snack to make. In a large, nonstick skillet over medium-low heat, add butter and the sugar/honey mixture. Amount is based on available nutrient data. Roast the almonds for 10 minutes (stirring them once or twice while they are roasting so they … Christina — December 18, 2019 @ 4:55 pm Reply. Lightly grease a 10x15 inch jellyroll pan. Spread out on baking sheet in a single layer. Add the almonds to the mixing bowl. After the sugar was almost completely dissolved, I removed it from the double broiler and added 4x the cinnamon, and 2x the salt and 1 tsp of almond extract. Your daily values may be higher or lower depending on your calorie needs. Toss to coat all almonds thoroughly. And they charge 3.25 for an individual serving of them. Baking an extra 30 minutes increased the crunchiness! Line a baking sheet with parchment paper. I don't know why they gave such a high rating when they had to add so much to make it taste better. Add almonds to skillet and stir constantly over medium heat, making sure all almonds get coated with the syrupy mixture. A hit! In a small bowl, whisk together sugar, honey, cinnamon and salt. Roasted to delicious perfection using whole California almonds with fresh ground cinnamon, pure cane sugar, and a dash of natural vanilla. Toss to coat, and spread evenly on the prepared pan. 3. After the first hour stir every 15 minutes and continue baking until the coating is dry. this link is to an external site that may or may not meet accessibility guidelines. Your house will smell amazing! Premium almonds are delicately roasted in a delicious cinnamon-sugar coating. These Cinnamon Roasted Almonds are one of my favorites! I love these! Almonds roasted in the oven, then coated with coconut oil, cinnamon, and sugar (monkfruit sweetener if you’d like). Percent Daily Values are based on a 2,000 calorie diet. I also made a separate batch for my folks using Splenda since they are low carb-ing. I am supposed to take them to a party tonight I hope there are some left. Again, the time it takes will depend on the power of the microwave. They take just minutes to cook, but you do have to allow for drying time. DIRECTIONS. A word of caution- they really stick to the baking sheet so give it a spray of Pam or use a nonstick pan. Cinnamon Roasted Almonds... with just a few simple ingredients, you can make this irresistible tasty snack at home! A PERFECT BLEND AND ROAST – These almonds are roasted in copper kettles with the perfect blend of pure cane sugar, fresh ground cinnamon and a hint of vanilla. I usually whisk all ingredients except the nuts together in a large bowl then add the nuts last and mix the coating through. After combining and baking per the recipe, I was astounded by how good these are. Easy Cinnamon Roasted Almonds. Roast for 1 hour, remove from oven and serve immediately or store in air tight container. I put a little more vanilla and cinnamon. This sugar-free version gives you that sweet cinnamon flavor you crave, but without a handful of almonds becoming a dessert. A lot of my holiday memories are tied to food. My sisters, who loved the roasted nuts I made before, say that there is absolutely no comparison to these. 289 calories; protein 7.9g; carbohydrates 28.2g; fat 18g; sodium 67.2mg. However, I found the first batch I tried to smell really great while baking but just tasting a little bland. I like to have them on hand to pull out and use on salads … Wow these are great! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. no mess and the nuts come off with ease after drying and hardening(YUM!) Most prepared almonds … It tasted a whole lot better and was gobbled up and gone in minutes. Be sure to wisk the egg white until it is VERY foamy. Add comma separated list of ingredients to exclude from recipe. We have a new favorite snack … My kids also love Caramel Apple Dip, and Pimento Cheese Ball. 2. (I used my silipat sheet) Lightly beat the egg white; add water and beat until frothy but not stiff. Toss to coat, and spread evenly on the prepared tin. Much cheaper to make at home and they taste exactly the same. I made sure I saved enough for us to enjoy too. Our Cinnamon Roasted Almonds are our most popular flavor! I used 1/2 almonds and 1/2 pecans but followed the rest of the recipe exactly. So easy, and the taste and crunch are great. Bake in preheated oven, stirring every 15 minutes, until coating is dry, about 75 minutes. After baking my usual German Christmas cookies, I searched for recipes to make cinnamon almonds and tried yours. These make the perfect Christmas gift when placed in a treat bag and tied up with ribbon. vanilla to the eggs. I made this recipe exactly as stated and they turned out amazing!! These are delicious! but like others did I followed the recipe but also added a half cup of brown sugar used 1/2 tsp of salt as my almonds were unsalted (salt brings out the flavour in everything without having to taste salty) and 1 tsp vanilla and 2 tsp cinnamon! these were awesome! Secondly, I comined the sugar and water and placed them over a double broiler (low heat), as I never liked the grainy feel of the roasted nuts that I have made in the past. My husband and I ate the whole first batch ourselves. Add comma separated list of ingredients to exclude from recipe. Also added 1/2 cup brown sugar & vanilla to egg white on second batch really did make them perfect! Add the nuts, and stir until well coated. These taste just like the ones from the stand at the mall. I agree with some previous posts that added a lot more to it. I also am a firm believer in easy and Reynolds non stick foil is perfect in this recipe! I used 1 1/2 tsp cinnamon 1/2 cup brown sugar & 1 tsp vanilla. Add almonds … Instructions. YUMMY! Your daily values may be higher or lower depending on your calorie needs. We made 4 batches of these fabulous nuts right before Christmas. Lightly grease your cookie sheet either by spraying with Pam or wiping with a paper towel dabbed with oil or shortening. I love putting it out for parties with appetizers. Bake 1 hour, stirring occasionally.